Canning and Preserving for Beginners: A Step-by-Step Guide with 100+ Recipes Water Bath Pressure Canning, Pickling, Dehydrating, Fermenting, Freezing Food at Home

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Canning and Preserving for Beginners: A Step-by-Step Guide with 100+ Recipes Water Bath Pressure Canning, Pickling, Dehydrating, Fermenting, Freezing Food at Home

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Canning and Preserving for Beginners: A Step-by-Step Guide with 100+ Recipes Water Bath Pressure Canning, Pickling, Dehydrating, Fermenting, Freezing Food at Home

Specifiche del prodotto

Marchio Independently Published
EAN
  • 9798184440330

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