Pack Of Aromatic Modak Peeth - Soaked & finely ground rice flour 400g Our modak peeth or rice flour is prepared using a special breed of aromatic rice called ambemohar Ambemohar is grown in the foothills region of western ghats, maharashtra Ambemohar rice is soaked overnight & then finely ground into powder, to ensure that modaks prepared are buttery soft & aromatic Apart from modak, this flour can be used for preparation of soft & aromatic akki rotti/ rice roti as well.; Shelf Life: 180 Days; Quantity: 400 Gm; Ingredient Type: Vegetarian; Package Content: 1 Ambemohar Rice Flour
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