Emile Henry Casseruola rotonda Sublime+ 3 L - Ceramica ad alte prestazioni per tutti i fuochi, tra cui induzione, cottura omogenea e lenta, colore: ardesia Made in France

Forget the eternal dilemma between cast iron and ceramic: the Emile Henry Ceramic Casserole Sublime+ Slate combines the best of both worlds in one pan you won't want to miss. Juicy meats, velvety soups, stews that make the whole neighbourhood drool - this is the pan that can handle it all. On any heat source, in the oven, and even on the barbecue. Handcrafted in France, ready for your table. Why this casserole will transform your kitchen * At home on any hob - Induction, gas, ceramic, halogen or electric: the Sublime+ does it all. No exceptions, no hassle. * Much lighter than cast iron - Even full of stew, it’s still easy to lift and handle. Your wrists will thank you. * From hob to table in one move - The soft, timeless design in Slate fits perfectly on any laid table. Serving from the pan has never been so appealing. * Self-basting lid - The dimples on the inside allow condensation to drip evenly back. Your dish stays naturally tender and full of flavour - without you having to do anything. * Oven and barbecue safe up to 290 °C - Sear on the hob, then gently cook in the oven or even on the barbecue. One pan, endless possibilities. * Dishwasher safe and PFAS-free - After enjoying, you won’t have to think long about cleaning up. Just pop it in the dishwasher, done. * 5-year warranty - Emile Henry stands behind their craftsmanship. And you’ll notice it. The pan that takes slow cooking seriously Slow cooking is not a trick, it’s a philosophy. It’s about patience, about trusting that time and heat together create something special. The Sublime+ understands that. The Flame Ceramic material heats up quickly and evenly, so you can first sear at high temperature and then, with a turn of the knob, let it simmer gently. No hotspots, no burnt meat on the bottom, no unevenly cooked dishes. The ceramic glaze on the inside is naturally acid-resistant and has non-stick properties. You can use metal kitchen utensils - spatulas, spoons, forks - without worrying about scratches or wear. That saves a lot of stress while stirring and tasting. And you’ll definitely be tasting more often than you planned. The lid that makes a difference A good casserole stands or falls with its lid. With the Sublime+, real thought has gone into it. The inside of the lid is equipped with small dimples that capture condensation and drip it evenly back onto the dish. That may sound like a detail, but the result is enormous: meat that stays juicier, sauces that are more intense in flavour, vegetables that don’t dry out. This is the principle of auto-basting - self-basting cooking - and it makes the difference between a dish that is “nice” and a dish that leaves everyone speechless at the table. You hardly have to do anything. Lid on, heat low, and the pan does the rest. That’s cooking as it should be: with knowledge, but without unnecessary effort. Handmade in France, ready for your table Emile Henry has been making ceramics since 1850 in Burgundy, and you can tell. The Sublime+ is hand-shaped and finished - not mass-produced. The Slate colour is that rich, deep anthracite hue that fits both a country kitchen and a modern loft. Sturdy without shouting, stylish without overdoing it. And because the pan is so beautiful, you don’t have to hide it when the food is ready. Just place it on the table, add a ladle, and let everyone serve themselves. Such a moment of eating together, straight from the pan, with the aroma of a slowly cooked dish in the air - that’s what it’s all about. 💡 Cookinglife Tip: Make a classic Burgundy stew: sear the cubes of beef in the Sublime+ over high heat until well browned, deglaze with a glass of robust red, add onion, carrot, garlic, and thyme, and let simmer for two hours on low heat with the lid on. The result? A dish that tastes like you’ve been working on it all day - while you were enjoying something else. Specifications * Brand: Emile Henry * Series: Sublime+ * Type: Ceramic casserole with lid * Colour: Slate (anthracite) * Diameter: 22 cm * Height including lid: 16 cm * Capacity: 3 litres * Weight: 2.5 kg * Material: Flame Ceramic (ceramic) * Heat sources: Induction, gas, ceramic, halogen, electric, oven and barbecue * Oven safe up to: 290 °C * Dishwasher safe: Yes * PFAS-free: Yes * Origin: Handmade in France * Warranty: 5 years In the package * Ceramic casserole Ø 22 cm with lid The Emile Henry Ceramic Casserole Sublime+ Slate is not a pan you buy and then forget. It’s one that deserves a permanent place after a few uses - on your hob, in your oven, and on your table. Add it to your kitchen and discover for yourself how good slow cooking can taste.

Cottura omogenea e padroneggiata per piatti in umido – ideale per carni fondenti, verdure candite, ricette quotidiane per 2-4 persone. Ceramica ad alte prestazioni - Gamma Sublime+ - Ottima reattività termica, rapida salita in temperatura e diffusione regolare per afferrare, dorare e cuocere a fuoco lento. Tutti i piani cottura, inclusi induzione e forno, base nera adatta a induzione, utilizzabile su qualsiasi piano cottura e forno. Ingegnoso coperchio autoinnaffiato: protuberanze integrate che favoriscono la circolazione del vapore per preparazioni soffici e gustosi. Fabbricazione francese durevole – realizzata a mano in Borgogna, base nera e coperchio color ardesia, senza PFAS, lavabile in lavastoviglie.