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RICH TASTE: Green Velly Sampann Urad Dal Whole is delicious in taste UNPOLISHED DALS: Green Velly Sampann dals do not undergo any artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character CHEF RECOMMENDED: Recommended by Chef Sanjeev Kapoor and Chef Ranveer Brar 5-STEP PROCESS FOR STRINGENT QUALITY CHECKS: Ensures that the grains of dal are uniform and of premium quality AMAZING RECIPES: Used in a variety of salads, khichdi, soups, and many more