Exploring Health Benefits of Phenolic Compounds in Food By products and Functional Foods

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Exploring Health Benefits of Phenolic Compounds in Food By products and Functional Foods

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Marchio Academic Pr
EAN
  • 9780443340710

MDPI AG

Insights on the Health Benefits and Functional Potential of Food Bioactive Compounds

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CRC Press

Phenolic Compounds from Medicinal Plants: Pharmaceutical and Health Benefits

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Our Knowledge Publishing

FUNCTIONAL FOODS: Bioactive Compounds and Human Health

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Food Science Publisher

Bioactive Compounds and Functional Foods in Health Disease: volume 10 (Functional Food...

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